South End
Hours & Location
1357 Washington St.,
Boston, MA 02118
617.426.9300
info@burrobarsouthend.com
Monday - Thursdays: 5pm - 10pm
Fridays: 5pm - 11pm
Saturdays: 11am - 11pm
Sundays: 11am - 9pm
Menus
Appetizers
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Chips + Salsa - 3
Mi Tierra (Springfield, MA) organic heirloom corn tortilla chips and oven-roasted tomato salsa.
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Guacamole “el mero mero” - 12
avocados, cilantro, sea salt & white onion
Add pork belly -3
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Mango Guacamole - 14
guacamole with mango + habanero salsa
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Tortilla Salad - 13
romaine lettuce, roasted corn, black beans, pico de gallo, cucumber, tres quesos, avocado, chipotle ranch, crispy corn tortillas
Add Steak $6
Add Chicken $6
Add Shrimp $6
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Nachos -15
corn tortilla chips, chorizo, tres quesos, pork charro beans, cabbage and jalapeño slaw, pickled jalapeños, pico de gallo, guacamole, baja & chipotle mayo
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Dos Empanadas - 13
roasted chicken, rajas, tres quesos, thousand island sauce, salsa verde, cotija, arugula salad
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Yuca Fries - 9
smoked chipotle aioli, tomatillo & avocado salsa, cotija
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Sweet Plantains - 8
efried beans, mexican crema, cotija
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BURRO BIRRIA QUESADILLA - 16
adobo braised beef, tres quesos, pico de gallo, sour cream, adobo dipping salsa
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Kale Salad - 12
tuscan kale, apples, pomegranate seeds, corn nuts, cotija, creamy mustard dressing
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"Cholo" Corn Cob - 10
avocado dressing, chipotle mayo, cotija, cayenne
FUNDIDOS
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Queso Dip - 14
american & pepper jack cheese, garlic, butter, onions, house salsa , pico de gallo, scallions, cilantro & chorizo
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Chorizo + Roasted Apple - 14
melted oaxaca, chihuahua+ monterrey cheese , chorizo de la casa, apple mole, candied walnuts
add carne asada $6
DEL MAR
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Tuna Ceviche 18*
passion fruit + sesame soy sauce, watermelon + mango + avocado, jalapeño, scallions, crispy plantain chips
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SKILLET ROASTED SHRIMP AL AJILLO - 13
garlic, chipotle butter, stone ground grits
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Charred Octopus - 16
toasted almond + apricot mole, roasted grapes, frisée + radish salad , fingerling potato, chili oil
TACOS
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Blackened Swordfish - 8
avocado & jalapeño purée, pineapple & jicama, cilantro & lime aioli, frisée radish salad
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Steak Taco - 8
guacamole, salsa verde, pico de gallo, crispy onions, cotija, flour tortilla
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Calamari Taco - 8
guacamole, purple cabbage slaw, roasted jalapeño aioli
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Chicken Tinga - 7
shredded chipotle chicken, marinated cucumber, avocado cream, cotija
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CRISPY “BAJA STYLE” FISH - 7.5
savoy cabbage + jalapeño slaw, baja mayo, cilantro
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BUFFALO CAULIFLOWER - 7
whipped avocado, celery slaw, cotija and pepitas
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Zucchini & Mushroom - 7.5
asparagus + swiss chard, cherry tomato, guacamole, salbitxada, pickled onios, corn nuts, cotija
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Spicy SHRIMP “DIABLO Rojo” - 7
guacamole, mango + habanero salsa, pickled red onion
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SHORT RIB “DOUBLE STACK” - 8
crunchy + soft tortillas, tres quesos, napa cabbage, beef carnitas, poblano + onions, mexican crema, cotija
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PORK CARNITAS - 7.5
salsa verde, grilled pineapple salsa, mexican crema, cotija, flour tortilla
Entrées
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Steak Fajitas - 25
roasted peppers + pickle herbs, chimichurri, avocado, crispy onions, flour tortilla
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Pork Carnitas Enchiladas - 21
red wine + cola mole, tomatillo + cilantro bechamel, tres quesos, cotija, cilantro
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Chicken Chimichanga - 24
crispy fried flour burrito, stuffed with chicken tinga, saffron rice, black beans, tres quesos, topped with melted cheese, smoky ranchero sauce, guacamole, baja crema & chipotle mayo
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STREET CART CHICKEN - 24
1/2 roasted chicken, achiote-citrus marinade, kale & fried plantain, creamy poblano rice, tamarind butter
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Roasted Chipotle Chicken Enchiladas - 21
smoked chile + roasted tomato salsa, tres quesos, cherry tomato salad, cotija, cilantro
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Vegetable Enchiladas - 20
charred broccoli + red bell pepper, caramelized onions, corn + potato, carrot & guajillo mole, tres quesos, mexican crema, pickled carrot + avocado salad
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Street-Style Hot Dog - 13
All-beef pearl dog, cabbage, jalapeño slaw, chicharron, chipotle ketchup, agave mustard, and grilled roll
Dessert
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Caramel Tres Leches Cake - 8
vanilla sponge cake, dulce de leche infused milk, caramel whipped cream
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Burro Churros - 7
brown butter churros, cinnamon sugar, warm chocolate sauce
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Ice Cream - 6
Coconut Avocado
Dulce de Leche
Mexican Chocolate
Passion fruit Sorbet
Mango Sorbet
Blackberry Sorbet
Sides
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Creamy Poblano Rice - 5
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Pork Charro Beans - 5
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Kale & Plantains - 7
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Pickled Jalapeños + Carrots - 4
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Flour Tortillas - 3
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Sliced Avocado - 3
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Solo Chips / Solo Salsa - 1.5
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Vegetarian Black Beans - 5
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Solo Queso Fundido - 8
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Cheese Grits - 3
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Quart of House Salsa - 15
Pitchers!!!
64oz pitchers with ice, of your favorite shareable margs! Serves 2-4 people.-
De La Casa Margarita - 45
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Mango - 47
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Strawberry - 47
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Red Sangria - 45
Margaritas
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DE LA CASA - 12
gran agave blanco, combier, lime, simple syrup
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LUNA SUPREMA - 16
lunazul reposado, pierre ferrand orange curaçao, lime, agave nectar
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BURRO CADILLAC - 18
casa noble blanco, grand marnier, citrus, agave
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HIBISCUS -12
hibiscus infused tequila, elderflower liqueur, citrus
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SPICY EL DIABLO - 12
jalapeño infused tequila, combier, lime, demerara
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CUCUMBER - 12
cucumber infused tequila, lime, demerara
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MEZCARITA - 12
banhez mezcal, agavero damiana, lime, demerara
COCKTAILS
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PEACH ELIXIR - 13
new amsterdam gin, peach + sage purée, peach schnapps, lemon
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Pineapple Mezcal Paloma - 12
pineapple infused mezcal, lime, grapefruit soda
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Maverick - 13
old overhold bourbon, almond orgeat, cynar, walnut bitters
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RED SANGRIA - 12
pinot noir, rosé, overholt rye whiskey, orange, mango, apples, pomegranate juice
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Strawberry Mojito - 13
3 stars rum, strawberry, mint
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PEPINO ROSADO -13
cucumber infused vodka, aperol, rosemary simple, lemon, sparkling rosé
DRAFT
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FIDDLEHEAD - 8
IPA, American IPA 6.2% (VT)
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GRIMM - 9
Hyperfocus Citra, Double IPA, 8% (NY)
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MODELO - 7
Especial, lager, 16 oz. 4.4% (MEX)
Bottles & Cans
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BURLINGTON BEER CO - 10
Creatures of Magic, New England IPA, 6.5% (VT) can
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BURLINGTON BEER CO - 10
It's Complicated Being a Wizard, Double IPA, 8% (VT) can
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CASCADIA HARD SELTZER- 7
citrus % hops, 5% (OR) can
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CORONA - 6
extra, lager, 4.5% (Mex) can
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FAR FROM THE TREE - 10
Nova, grapefruit, apple & passionfruit, Hopped cider, 6.9% (MA) can
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Foundation - 8
Epiphany, New England IPA, 8% (ME) can
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LAGUNITAS - 7
Super Cluster, citra-hopped mega ale, 8% (CA) can
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LAMPLIGHTER - 10
Cuckoo's Nest, Bourbon aged Oatmeal Stout, 8.9% (MA)
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Modelo - 7
Especial, lager, 4.4% (MEX)
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MILLER - 5
high life, american lager, 4.6% (MI)
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PACIFICO - 6
Clara, Mexican lager, 4.8% (MEX) can
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SCHILLING - 8
Alexandr 10, Czech Pilsner, 5% (NH) can
Rosé of the Week
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Jean-Luc Colombo - 11/45
Cape Bleue Rosé, France (Syrah-Mourvédre)
RED WINE
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2018 BRANDBORG - 12/46
Bench Lands, Umpqua Valley, CA (Pinot Noir)
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2017 TENUTA RAPITALÀ - 12/48
Nadir, Sicily, IT (Syrah)
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2019 BANSHEE - 14/56
Paso Robles, CA (Cabernet Sauvignon)
ROSé Wine
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2020 CHRISTINA - 12/46
Göttlesbrunn, AUT (Zweigel)
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2020 DOMAINE HOUCHART - 12/46
Provence, FR (Syrah, Cabernet Sauvignon, Mourvedre, Carignan, Cinsault, Grenache)
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2020 Château PEYRASSOL, "Cuvée des Commandeurs" - 14/56
Provence, FR (Cinsault, Grenache, Syrah, Rolle)
SPARKLING WINE
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NV GRATIEN & MEYER - 11/44
Rose, Saumur, FR (Cabernet Franc)
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NV Bollicini - 11/44
Veneto, IT (Prosecco Doc)
WHITE WINE
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2019 RAFAEL PALACIOS - 12/48
Loro, Valdeorras, SP (Godello)
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2018 TENUTA LUISA - 12/48
Fruili, IT (Sauvignon Blanc)
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2020 DOMAINE LA FARGE - 11/44
Novellum, FR (Chardonnay)
$25 per person
(all you can eat for an hour and a half)
Available Saturdays + Sundays from 11am - 2:30pm
(Due to the concept of our brunch, Celiac restrictions can not be accommodated completely).
Cocktails
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Burro Mimosa - 8
choice of orange or passion fruit
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Pineapple Mango Margarita - 12
pineapple infused tequila, combier, pineapple + mango juice
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Hair of the Dog - 13
horchata cold brew, rumchata, espresso liqueur, cinnamon sugar rim **contains peanuts**
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Bloody Maria (Have it Your Way) - 10
choice of: mezcal, tequila, jalapeño tequila, cucumber tequila, or vodka with our house bloody mary mix
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Michelada - 7
pacifico clara, clamato, lime + salt
TAPAS
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MEXICAN STREET CORN ESQUITES
garlic mojo, serrano, cotija, cayenne, lime
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FRIED SHISHITO PEPPERS
crushed fried garlic, pickled shallots, sea salt
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PAPAS BRAVAS
russet potatoes, aji amarillo aioli, tajin spice, grated lime
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Fried Brussels Sprouts
bacon, herbs, orange-cholula vinaigrette, mexican crema
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Chicken Quesadilla
tres quesos, chipotle aioli
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Kale Salad
tuscan kale, pears, apples, corn nuts, cotija, creamy mustard dressing
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Roasted Cauliflower
green chile salsa, olive tapenade, crunchy corn nuts
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CHILI GLAZED CHICKEN WING
spicy chili agave glaze, arugula
Tacos
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Morning Taco
scrambled eggs, avocado, pico de gallo, baja crema, cotija
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SHORT RIB “DOUBLE STACK”
crunchy + soft tortillas, tres quesos, napa cabbage, beef carnitas, poblano + onions, mexican crema, cotija
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Crispy "Baja Style" Fish
savoy cabbage + jalapeño slaw, baja mayo
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Gulf Shrimp Diablo
guacamole, mango + habanero salsa, pickled red onion
Non - Alcoholic
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Horchata Iced Coffee - 7
house steeped fazenda cold brew coffee, horchata mix, milk, sugar **horchata mix contains peanuts**
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Fazenda Coffee + Teas
hot coffee - 3, cold brew - 6, earl gray black tea - 3, dragonwell green tea - 3
Entrées
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Huevos Rancheros
fried egg, roasted corn, queso anejo, pork charro beans, salsa ranchero de la casa, crispy tortillas
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Chilaquiles
fried egg, braised chicken, smoked chile + roasted tomato salsa, pork charro beans, fried tortillas, baja mayo, cotija, guac
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El Montanero "Superbeasto"
fried egg, chorizo con papas, burro rice, chicharron, chipotle mayo, baja crema, charro beans, fried plantains, crispy tortillas
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FRENCH TOAST
egg-dipped brioche, caramelized plantains, maple syrup, mascarpone whipped cream
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Avocado Toast
brioche, poached egg, arugula, cotija
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Pork Barbacoa Benedict
poached egg, pork barbacoa, home style english muffin, hollandaise sauce
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Pancake
crushed almonds, maple syrup
Sides
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Guacamole "El Mero Mero" - 10
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Thick Cut Brown Sugar Bacon - 5
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Burro Fried Rice - 5
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Home Fries - 4
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Pork Charro Beans - 3
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English Muffin - 2
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NACHOS CON CHORIZO DE LA CASA - 15
pork charro beans, cabbage & jalapeño slaw, pickled jalapeños, pico de gallo, tres quesos, guacamole, baja & chipotle mayo add two eggs 2
DESSERTS
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Burro Churros - 7
brown butter churros, cinnamon sugar, warm chocolate sauce & orange cardamom anglaise
DINNER
all kids items are served with watermelon, corn, pork charro beans, and hoodsie cream cup-
Pearl Hot Dog - 8
griddled all beef pearl hot dog, bun, ketchup
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Dos Tacos - 8
two corn tortillas, cheese, sour cream. Choice of:
chicken
black beans
pork
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Cheese Quesadilla - 8
tres quesos, flour tortilla, sour cream. Choice of:
chicken - 8
black beans - 8
pork - 8
Drinks - 2
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lemonade
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Milk
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Chocolate Milk
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orange juice
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pineapple juice
BRUNCH
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Kids Bottomless Brunch - 10
enjoy our all you can eat bottomless brunch option.
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Pancakes - 8
served with maple syrup
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Scrambled Eggs - 8
served with toast
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Pearl Hot Dog - 8
griddled hot dog, bun, and side of ketchup