Main content starts here, tab to start navigating

South End

Hours & Location

1357 Washington St.,
Boston, MA 02118
617.426.9300
info@burrobarsouthend.com

Monday - Thursdays: 5pm - 10pm

Fridays: 5pm - 11pm

Saturdays: 11am - 11pm

Sundays: 11am - 9pm

Get Directions

Menus


Appetizers

  • Chips + Salsa - 3

    Mi Tierra (Springfield, MA) organic heirloom corn tortilla chips and oven-roasted tomato salsa.

  • Guacamole “el mero mero” - 12

    avocados, cilantro, sea salt & white onion

    Add pork belly -3

  • Mango Guacamole - 14

    guacamole with mango + habanero salsa

  • Roasted Beet Salad - 13

    roasted red & yellow beets, whipped goat cheese, arugula & frisée, avocado, pickled red onions, dried cranberries, candied walnuts, red wine & mustard vinaigrette

  • Nachos -15

    corn tortilla chips, chorizo, tres quesos, pork charro beans, cabbage and jalapeño slaw, pickled jalapeños, pico de gallo, guacamole, baja & chipotle mayo

  • Dos Empanadas - 13

    braised beef, rajas, tres quesos, chipotle aioli, arugula salad

  • Yuca Fries - 8

    smoked chipotle aioli, tomatillo & avocado salsa, cotija

  • BURRO BIRRIA QUESADILLA - 16

    adobo braised beef, tres quesos, pico de gallo, sour cream, adobo dipping salsa

  • Kale Salad - 12

    tuscan kale, apples, pomegranate seeds, corn nuts, cotija, creamy mustard dressing

  • "Cholo" Corn Cob - 10

    avocado dressing, chipotle mayo, cotija, cayenne

FUNDIDOS

  • Queso Dip - 14

    american & pepper jack cheese, garlic, butter, onions, house salsa , pico de gallo, scallions, cilantro & chorizo

  • Poblano Corn Fundido - 13

    corn + poblano mole, tres quesos, corn nuts, poblano pepper

  • CHORIZO + ROASTED APPLE FUNDIDO - 14

    melted oaxaca, asadero + cotija cheese, chorizo de la casa, apple mole, candied walnuts

DEL MAR

  • Tuna Ceviche 16*

    sesame soy sauce, watermelon + mango + avocado, sweet chili, crispy plantain chips

  • SKILLET ROASTED SHRIMP AL AJILLO - 13

    garlic, chipotle butter, stone ground grits

  • Charred Octopus - 16

    toasted almond + apricot mole, roasted grapes, frisée + radish salad , fingerling potato, chili oil

TACOS

  • Blackened Swordfish - 8

    avocado & jalapeno puree, grilled pineapple, cilantro & lime aioli, frisee radish salad

  • Steak Taco - 8

    salsa verde, pico de gallo, crispy onions, cotija, flour tortilla

  • Chicken Tinga - 7

    shredded chipotle chicken, marinated cucumber, avocado cream, cotija

  • CRISPY “BAJA STYLE” FISH - 7.5

    savoy cabbage + jalapeño slaw, baja mayo, cilantro

  • BUFFALO CAULIFLOWER - 7

    whipped avocado, celery slaw, cotija and pepitas

  • Brussel Sprouts & Sweet Potato - 7.5

    caramelized onions, pickled apple, guacamole, mexican crema, spiced pepitas

  • Spicy SHRIMP “DIABLO Rojo” - 7

    guacamole, mango + habanero salsa, pickled red onion

  • SHORT RIB “DOUBLE STACK” - 8

    crunchy + soft tortillas, tres quesos, napa cabbage, beef carnitas, poblano + onions, mexican crema, cotija

  • PORK CARNITAS - 7.5

    salsa verde, apple salsa, mexican crema, cotija, flour tortilla

Entrées

  • Steak Fajitas - 25

    roasted peppers + pickle herbs, chimichurri, avocado, crispy onions, flour tortilla

  • Pork Carnitas Enchiladas - 21

    red wine + cola mole, tomatillo + cilantro bechamel, tres quesos, cotija, cilantro

  • Chicken Chimichanga - 23

    crispy fried flour burrito, stuffed with chicken tinga, saffron rice, black beans, tres quesos, topped with melted cheese, smoky ranchero sauce, guacamole, baja crema & chipotle mayo

  • STREET CART CHICKEN - 24

    1/2 roasted chicken, achiote-citrus marinade, kale & fried plantain, creamy poblano rice, tamarind butter

  • Roasted Chipotle Chicken Enchiladas - 21

    smoked chile + roasted tomato salsa, tres quesos, cherry tomato salad, cotija, cilantro

  • Vegetable Enchiladas - 20

    roasted butternut squash, shiitake mushroom, sautéed kale, onions & garlic, guajillo & sweet potato mole, tres quesos, mexican crema, arugula & pear, roasted walnuts

  • Street-Style Hot Dog - 13

    All-beef pearl dog, cabbage, jalapeño slaw, chicharron, chipotle ketchup, agave mustard, and grilled roll

Dessert

  • Caramel Tres Leches Cake - 8

    vanilla sponge cake, dulce de leche infused milk, caramel whipped cream

  • Burro Churros - 7

    brown butter churros, cinnamon sugar, warm chocolate sauce

  • Ice Cream - 6

    Coconut Avocado

    Dulce de Leche

    Mexican Chocolate

    Passion fruit Sorbet

    Guava Sorbet

    Lychee Sorbet

Sides

  • Creamy Poblano Rice - 5

  • Pork Charro Beans - 5

  • Kale & Plantains - 7

  • Pickled Jalapeños + Carrots - 4

  • Flour Tortillas - 3

  • Sliced Avocado - 3

  • Solo Chips / Solo Salsa - 1.5

  • Vegetarian Black Beans - 5

  • Solo Queso Fundido - 8

  • Cheese Grits - 3

  • Quart of House Salsa - 15

Pitchers!!!

64oz pitchers with ice, of your favorite shareable margs! Serves 2-4 people.

  • De La Casa Margarita - 45

  • Mango - 47

  • Strawberry - 47

  • Red Sangria - 45

Margaritas

  • SPICED PUMPKIN - 13

    gran agave blanco, combier, spiced pumpkin simple, lime

  • DE LA CASA - 12

    gran agave blanco, combier, lime, simple syrup

  • LUNA SUPREMA - 16

    lunazul reposado, pierre ferrand orange curaçao, lime, agave nectar

  • BURRO CADILLAC - 18

    casa noble blanco, grand marnier, citrus, agave

  • HIBISCUS -12

    hibiscus infused tequila, elderflower liqueur, citrus

  • SPICY EL DIABLO - 12

    jalapeño infused tequila, combier, lime, demerara

  • CUCUMBER - 12

    cucumber infused tequila, lime, demerara

  • MEZCARITA - 12

    banhez mezcal, agavero damiana, lime, demerara

COCKTAILS

  • SPICED CRANBERRY MULE - 13

    new amsterdam gin, spiced cranberry purée, lime, ginger beer

  • Pineapple Mezcal Paloma - 12

    pineapple infused mezcal, lime, grapefruit soda

  • Maverick - 13

    old overhold bourbon, almond orgeat, cynar, walnut bitters

  • RED SANGRIA - 12

    pinot noir, rosé, overholt rye whiskey, orange, mango, apples, pomegranate juice

  • Strawberry Mojito - 13

    3 stars rum, strawberry, mint

  • PEPINO ROSADO -13

    cucumber infused vodka, aperol, rosemary simple, lemon, sparkling rosé

  • Smoked Pineapple Mezcal - 14

    grilled pineapple infuse mezcal, citrus syrup, herbal liquor

DRAFT

  • DOS EQUIS - 7

    Especial lager, 16 oz. 4.3% (MEX)

  • FIDDLEHEAD - 8

    IPA, American IPA 6.2% (VT)

  • MAINE BEER CO - 8

    Peeper, pale ale, 5.5% (ME)

Bottles & Cans

  • BURLINGTON BEER CO - 10

    Creatures of Magic, New England IPA, 6.5% (VT) can

  • BURLINGTON BEER CO - 10

    It's Complicated Being a Wizard, Double IPA, 8% (VT) can

  • Cambridge Brewing Company - 9

    The Great Pumpkin Ale, Brewed With Pumpkin & Spices, 5.5% (MA) can

  • CASCADIA HARD SELTZER- 7

    citrus % hops, 5% (OR) can

  • CORONA - 6

    extra, lager, 4.5% (Mex) can

  • FAR FROM THE TREE - 10

    Nova, grapefruit, apple & passionfruit, Hopped cider, 6.9% (MA) can

  • Foundation - 8

    Epiphany, New England IPA, 8% (ME) can

  • LAGUNITAS - 7

    Super Cluster, citra-hopped mega ale, 8% (CA) can

  • LAMPLIGHTER - 10

    Cuckoo's Nest, Bourbon aged Oatmeal Stout, 8.9% (MA)

  • Modelo - 7

    Especial, lager, 4.4% (MEX)

  • MILLER - 5

    high life, american lager, 4.6% (MI)

  • PACIFICO - 6

    Clara, Mexican lager, 4.8% (MEX) can

  • SCHILLING - 8

    Alexandr 10, Czech Pilsner, 5% (NH) can

Rosé of the Week

  • Jean-Luc Colombo - 11/45

    Cape Bleue Rosé, France (Syrah-Mourvédre)

RED WINE

  • 2018 BRANDBORG - 12/46

    Bench Lands, Umpqua Valley, CA (Pinot Noir)

  • 2017 TENUTA RAPITALÀ - 12/48

    Nadir, Sicily, IT (Syrah)

  • 2019 BANSHEE - 14/56

    Paso Robles, CA (Cabernet Sauvignon)

ROSé Wine

  • 2020 CHRISTINA - 12/46

    Göttlesbrunn, AUT (Zweigel)

  • 2020 DOMAINE HOUCHART - 12/46

    Provence, FR (Syrah, Cabernet Sauvignon, Mourvedre, Carignan, Cinsault, Grenache)

  • 2020 Château PEYRASSOL, "Cuvée des Commandeurs" - 14/56

    Provence, FR (Cinsault, Grenache, Syrah, Rolle)

SPARKLING WINE

  • NV GRATIEN & MEYER - 11/44

    Rose, Saumur, FR (Cabernet Franc)

  • NV Bollicini - 11/44

    Veneto, IT (Prosecco Doc)

WHITE WINE

  • 2019 RAFAEL PALACIOS - 12/48

    Loro, Valdeorras, SP (Godello)

  • 2018 TENUTA LUISA - 12/48

    Fruili, IT (Sauvignon Blanc)

  • 2020 DOMAINE LA FARGE - 11/44

    Novellum, FR (Chardonnay)

$21 per person 

(all you can eat for an hour and a half)


Available Saturdays + Sundays from 11am - 3pm

Cocktails

  • $7 Burro Mimosa!

    choice of orange or passion fruit

  • Pineapple Mango Margarita - 12

    pineapple infused tequila, combier, pineapple + mango juice

  • Hair of the Dog - 13

    horchata cold brew, rumchata, espresso liqueur, cinnamon sugar rim **contains peanuts**

  • Bloody Maria (Have it Your Way) - 10

    choice of: mezcal, tequila, jalapeño tequila, cucumber tequila, or vodka with our house bloody mary mix

  • Michelada - 7

    pacifico clara, clamato, lime + salt

TAPAS

  • MEXICAN STREET CORN ESQUITES

    garlic mojo, serrano, cotija, cayenne, lime

  • FRIED SHISHITO PEPPERS

    crushed fried garlic, pickled shallots, sea salt

  • PAPAS BRAVAS

    russet potatoes, aji amarillo aioli, tajin spice, grated lime

  • Fried Brussels Sprouts

    bacon, herbs, orange-cholula vinaigrette, mexican crema

  • Chicken Quesadilla

    tres quesos, chipotle aioli

  • Kale Salad

    tuscan kale, pears, apples, corn nuts, cotija, creamy mustard dressing

  • Roasted Cauliflower

    green chile salsa, olive tapenade, crunchy corn nuts

  • CHILI GLAZED CHICKEN WING

    spicy chili agave glaze, arugula

Tacos

  • Morning Taco

    scrambled eggs, avocado, pico de gallo, baja crema, cotija

  • SHORT RIB “DOUBLE STACK”

    crunchy + soft tortillas, tres quesos, napa cabbage, beef carnitas, poblano + onions, mexican crema, cotija

  • Crispy "Baja Style" Fish

    savoy cabbage + jalapeño slaw, baja mayo

  • Gulf Shrimp Diablo

    guacamole, mango + habanero salsa, pickled red onion

Non - Alcoholic

  • Horchata Iced Coffee - 7

    house steeped fazenda cold brew coffee, horchata mix, milk, sugar **horchata mix contains peanuts**

  • Fazenda Coffee + Teas

    hot coffee - 3, cold brew - 6, earl gray black tea - 3, dragonwell green tea - 3

Entrées

  • Huevos Rancheros

    fried egg, roasted corn, queso anejo, pork charro beans, salsa ranchero de la casa, crispy tortillas

  • Chilaquiles

    fried egg, braised chicken, smoked chile + roasted tomato salsa, pork charro beans, fried tortillas, baja mayo, cotija, guac

  • El Montanero "Superbeasto"

    fried egg, chorizo con papas, burro rice, chicharron, chipotle mayo, baja crema, charro beans, fried plantains, crispy tortillas

  • FRENCH TOAST

    egg-dipped brioche, caramelized plantains, maple syrup, mascarpone whipped cream

  • Avocado Toast

    brioche, poached egg, arugula, cotija

  • Pork Barbacoa Benedict

    poached egg, pork barbacoa, home style english muffin, hollandaise sauce

  • Pancake

    crushed almonds, maple syrup

Sides

  • Guacamole "El Mero Mero" - 10

  • Thick Cut Brown Sugar Bacon - 5

  • Burro Fried Rice - 5

  • Home Fries - 4

  • Pork Charro Beans - 3

  • English Muffin - 2

  • NACHOS CON CHORIZO DE LA CASA - 15

    pork charro beans, cabbage & jalapeño slaw, pickled jalapeños, pico de gallo, tres quesos, guacamole, baja & chipotle mayo add two eggs 2

DESSERTS

  • Burro Churros - 7

    brown butter churros, cinnamon sugar, warm chocolate sauce & orange cardamom anglaise

DINNER

all kids items are served with watermelon, corn, pork charro beans, and hoodsie cream cup

  • Pearl Hot Dog - 8

    griddled all beef pearl hot dog, bun, ketchup

  • Dos Tacos - 8

    two corn tortillas, cheese, sour cream. Choice of:

    chicken

    black beans

    pork

  • Cheese Quesadilla - 8

    tres quesos, flour tortilla, sour cream. Choice of:

    chicken - 8

    black beans - 8

    pork - 8

Drinks - 2

  • lemonade

  • Milk

  • Chocolate Milk

  • orange juice

  • pineapple juice

BRUNCH

  • Kids Bottomless Brunch - 10

    enjoy our all you can eat bottomless brunch option.

  • Pancakes - 8

    served with maple syrup

  • Scrambled Eggs - 8

    served with toast

  • Pearl Hot Dog - 8

    griddled hot dog, bun, and side of ketchup

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!

Reservations

Please check errors in the form above
Thanks!