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    • Please consider placing your food and drink order together, it helps us to minimize our contact with you 💖 

    The following State Covid Restrictions are in affect:

    Masks must be worn at all times, unless eating and drinking.  This includes when a staff member is at the table or if you are walking about the common areas in the restaurant. There is a 90 minute time limit for all reservations & walk-in parties.

    Please inform your server BEFORE ordering if you or any members of your party have food allergies. 

    *These foods may be served raw or undercooked. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of food borne illness, especially if you have certain medical conditions.

    There is a 5% Kitchen Admin Fee applied to all checks. We feel this is the most transparent & best way in lieu of raising our menu prices, to help close the gap in wage disparities between our Front of the House and Back of the House employees. Thank you for your support & understanding!

    Appetizers

    • Chips + Salsa - 3

      Mi Tierra (Springfield, MA) organic heirloom corn tortilla chips and oven-roasted tomato salsa.

    • Guacamole “el mero mero” - 12

      avocados, cilantro, sea salt & white onion

      Add pork belly -3

    • Mango Guacamole - 14

      guacamole with mango + habanero salsa

    • Nachos -15

      corn tortilla chips, chorizo, tres quesos, pork charro beans, cabbage and jalapeño slaw, pickled jalapeños, pico de gallo, guacamole, baja & chipotle mayo

    • BURRO BIRRIA QUESADILLA - 16

      adobo braised beef, tres quesos, pico de gallo, sour cream, adobo dipping salsa

    • Kale Salad - 12

      tuscan kale, apples, pomegranate seeds, corn nuts, cotija, creamy mustard dressing

    • "Cholo" Corn Cob - 10

      avocado dressing, chipotle mayo, cotija, cayenne

    FUNDIDOS

    • CHORIZO + ROASTED APPLE FUNDIDO - 14

      melted oaxaca, asadero + cotija cheese, chorizo de la casa, apple mole, candied walnuts

    • Poblano Corn Fundido - 13

      corn + poblano mole, tres quesos, corn nuts, poblano pepper

    DEL MAR

    • *TUNA CEVICHE - 17

      sesame soy sauce, watermelon + mango + avocado, sweet chili, crispy plantain chips

    • Charred Octopus - 16

      toasted almond + apricot mole, roasted grapes, frisée + radish salad , fingerling potato, chili oil

    • SKILLET ROASTED SHRIMP AL AJILLO - 13

      garlic, chipotle butter, stone ground grits

    TACOS

    • Chicken Tinga - 7

      shredded chipotle chicken, marinated cucumber, avocado cream, cotija

    • BUFFALO CAULIFLOWER - 7

      whipped avocado, celery slaw, cotija and pepitas

    • Summer Squash - 7.5

      roasted squash + zucchini + red onions, cherry tomatoes, corn, guacamole, mexican crema, spiced pepitas

    • SHORT RIB “DOUBLE STACK” - 8

      crunchy + soft tortillas, tres quesos, napa cabbage, beef carnitas, poblano + onions, mexican crema, cotija

    • PORK CARNITAS - 7.5

      salsa verde, apple salsa, mexican crema, cotija, flour tortilla

    • CRISPY “BAJA STYLE” FISH - 7.5

      savoy cabbage + jalapeño slaw, baja mayo, cilantro

    • Spicy SHRIMP “DIABLO Rojo” - 7

      guacamole, mango + habanero salsa, pickled red onion

    Entrées

    • Steak Fajitas - 25

      roasted peppers + pickled herbs, avocado, crispy onions, flour tortillas

    • Pork Carnitas Enchiladas - 21

      red wine + cola mole, tomatillo + cilantro bechamel, tres quesos, cotija, cilantro

    • Roasted Chipotle Chicken Enchiladas - 21

      smoked chile + roasted tomato salsa, tres quesos, cherry tomato salad, cotija, cilantro

    • Summer Vegetable Enchiladas - 20

      charred broccoli, sautéed corn + potato + onions, red bell pepper, yellow mole, tres quesos, mexican cream, arugula & avocado salad, cotija, corn nuts

    • STREET CART CHICKEN - 24

      1/2 roasted chicken, achiote-citrus marinade, kale & fried plantain, creamy poblano rice, tamarind butter

    • Street-Style Hot Dog - 13

      All-beef pearl dog, cabbage, jalapeño slaw, chicharron, chipotle ketchup, agave mustard, and grilled roll

    Dessert

    • Tres Leches Cake - 9 (Unavailable)

      vanilla sponge cake, tres leches, whipped cream

    • Burro Churros - 7

      brown butter churros, cinnamon sugar, warm chocolate sauce & orange cardamom anglaise

    • Ice Cream - 6

      Coconut Avocado

      Mexican Chocolate

      Dulce de Leche

      Passion Fruit Sorbet

      Guava Sorbet

    Pitchers!!!

    64oz pitchers with ice, of your favorite shareable margs! Serves 2-4 people.

    • De La Casa Margarita - 45

    • Mango - 47

    • Strawberry - 47

    • Red Sangria - 45

    Frozen & Frosty

    The perfect way to cool off choose one for $13

    • Mango Margarita

    • Strawberry Margarita

    • Frosé

    • Burro Piña Colada

      pineapple + mango rum, coco lopez, pineapple juice

    Margaritas

    • DE LA CASA - 12

      gran agave blanco, combier, lime, simple syrup

    • LUNA SUPREMA - 16

      lunazul reposado, pierre ferrand orange curaçao, lime, agave nectar

    • SPICY WATERMELON - 13

      jalapeño infused tequila, watermelon, lime, demerara

    • BURRO CADILLAC - 18

      casa noble blanco, grand marnier, citrus, agave

    • HIBISCUS -12

      hibiscus infused tequila, elderflower liqueur, citrus

    • SPICY EL DIABLO - 12

      jalapeño infused tequila, combier, lime, demerara

    • CUCUMBER - 12

      cucumber infused tequila, lime, demerara

    • MEZCARITA - 12

      banhez mezcal, agavero damiana, lime, demerara

    COCKTAILS

    • Maverick - 13

      four roses bourbon, almond orgeat, cynar, walnut bitters

    • Passion Fruit Mojito - 13

      3 stars rum, passion fruit, mint

    • PEPINO ROSADO -13

      cucumber infused vodka, aperol, rosemary simple, lemon, sparkling rosé

    • RED SANGRIA - 13

      pinot noir, plantation rum, combier, peach, apple, orange, strawberry, ginger

    Bottles & Cans

    • BATTERY STEELE - 9

      Flume, Double IPA, 8% (ME) can

    • BURLINGTON BEER CO - 10

      Castle in the Clouds, Citra Hop Triple IPA 10% (VT) can

    • BURLINGTON BEER CO - 10

      Creatures of Magic, New England IPA 6.5% (VT) can

    • CASCADIA HARD SELTZER - 7

      Citrus & Hops, 5% (OR) can

    • CORONA - 6

      extra, lager, 4.5% (Mex)

    • Foundation - 8

      Epiphany, New England IPA, 8% (ME) can

    • KCBC - 10

      Marble of Doom, Raspberry Key Lime Sour Ale, 7% (NY) can 10

    • LAGUNITAS - 7

      Super Cluster, citra-hopped mega ale, 8% (CA) can

    • MILLER - 5

      high life, american lager, 4.6% (MI)

    • MODELO -7

      Especial, lager, 4.4% (MEX) can

    • SCHILLING - 8

      Alexandr 10, Czech Pilsner, 5% (NH) can

    SPARKLING WINE

    • NV GRATIEN & MEYER - 11/44

      Rose, Saumur, FR (Cabernet Franc)

    • NV Bollicini - 11/44

      Veneto, IT (Prosecco Doc)

    RED WINE

    • 2017 BALLETTO - 12/46

      2017 BALLETTO, Russian River Valley, CA (Pinot Noir)

    • 2017 TENUTA RAPITALÀ - 12/48

      Nadir, Sicily, IT (Syrah)

    • 2018 BANSHEE - 14/56

      Paso Robles, CA (Cabernet Sauvignon)

    ROSé Wine

    • 2020 CHRISTINA - 12/46

      Göttlesbrunn, AUT (Zweigel)

    • 2020 DOMAINE HOUCHART - 12/46

      Provence, FR (Syrah, Cabernet Sauvignon, Mourvedre, Carignan, Cinsault, Grenache)

    • 2020 FORLORN HOPE, "QUEEN OF THE SIERRA" - 13/48

      Sierra Foothills, CA (ZINFANDEL, GRENACHE, TEMPRANILLO)

    • 2020 Château PEYRASSOL, "Cuvée des Commandeurs" - 14/56

      Provence, FR (Cinsault, Grenache, Syrah, Rolle)

    WHITE WINE

    • 2019 RAFAEL PALACIOS - 12/48

      Loro, Valdeorras, SP (Godello)

    • 2018 TENUTA LUISA - 12/48

      Fruili, IT (Sauvignon Blanc)

    • 2018 PAUL DOLAN - 11/44

      Mendocino County, CA (Chardonnay)

    DINNER

    all kids items are served with watermelon, corn, pork charro beans, and hoodsie cream cup

    • Pearl Hot Dog - 7

      griddled all beef pearl hot dog, bun, ketchup

    • Dos Tacos - 7

      two corn tortillas, cheese, sour cream. Choice of:

      chicken

      black beans

      pork

    • Cheese Quesadilla - 6

      tres quesos, flour tortilla, sour cream. Choice of:

      chicken - 7

      black beans - 7

      pork - 7

    Drinks - 2

    • lemonade

    • Milk

    • Chocolate Milk

    • orange juice

    • pineapple juice

    BRUNCH

    • French Toast - 6

    • Scrambled Eggs - 6

    • Pearl Hot Dog - 6

    • Quesadilla -7

      flour tortilla, melted cheese, sour cream. Choice of:

      chicken

      black beans

      pork

    $21 per person 

    (all you can eat for an hour and a half)


    Available Saturdays + Sundays from 11am - 3pm

    Cocktails

    • $7 Burro Mimosa!

      choice of orange or passion fruit

    • Pineapple Mango Margarita - 12

      pineapple infused tequila, combier, pineapple + mango juice

    • Hair of the Dog - 13

      horchata cold brew, rumchata, espresso liqueur, cinnamon sugar rim **contains peanuts**

    • Bloody Maria (Have it Your Way) - 10

      choice of: mezcal, tequila, jalapeño tequila, cucumber tequila, or vodka with our house bloody mary mix

    • Michelada - 7

      modelo especial, clamato, lime + salt

    TAPAS

    • MEXICAN STREET CORN ESQUITES

      garlic mojo, serrano, cotija, cayenne, lime

    • Roasted Cauliflower

      green chile salsa, olive tapenade, crunchy corn nuts

    • FRIED SHISHITO PEPPERS

      crushed fried garlic, pickled shallots, sea salt

    • CHILI GLAZED CHICKEN WING

      spicy chili agave glaze, arugula

    • PAPAS BRAVAS

      russet potatoes, aji amarillo aioli, tajin spice, grated lime

    • Fried Brussels Sprouts

      bacon, herbs, orange-cholula vinaigrette, mexican crema

    • Kale Salad

      tuscan kale, pears, apples, corn nuts, cotija, creamy mustard dressing

    Tacos

    • Morning Taco

      scrambled eggs, avocado, pico de gallo, baja crema, cotija

    • SHORT RIB “DOUBLE STACK”

      crunchy + soft tortillas, tres quesos, napa cabbage, beef carnitas, poblano + onions, mexican crema, cotija

    • Crispy "Baja Style" Fish

      savoy cabbage + jalapeño slaw, baja mayo

    • Gulf Shrimp Diablo

      guacamole, mango + habanero salsa, pickled red onion

    Non - Alcoholic

    • Horchata Iced Coffee - 7

      house steeped fazenda cold brew coffee, horchata mix, milk, sugar **horchata mix contains peanuts**

    • Fazenda Coffee + Teas

      hot coffee - 3, cold brew - 4, earl gray black tea - 3, dragonwell green tea - 3

    Entrées

    • Huevos Rancheros

      fried egg, roasted corn, queso anejo, pork charro beans, salsa ranchero de la casa, crispy tortillas

    • Chilaquiles

      fried egg, braised chicken, smoked chile + roasted tomato salsa, pork charro beans, fried tortillas, baja mayo, cotija, guac

    • El Montanero "Superbeasto"

      fried egg, chorizo con papas, burro rice, chicharron, chipotle mayo, baja crema, charro beans, fried plantains, crispy tortillas

    • FRENCH TOAST

      egg-dipped brioche, caramelized plantains, maple syrup, mascarpone whipped cream

    • Burro Benedict

      poached egg, ham, home style english muffin, hollandaise sauce

    • Pancake

      crushed almonds, maple syrup

    Sides

    • Guacamole "El Mero Mero" - 10

    • Thick Cut Brown Sugar Bacon - 5

    • Burro Fried Rice - 5

    • Home Fries - 4

    • Pork Charro Beans - 3

    • English Muffin - 2

    DESSERTS

    • Burro Churros - 7

      brown butter churros, cinnamon sugar, warm chocolate sauce & orange cardamom anglaise

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